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Use this checklist to add new creative ways to provide a safe yet inviting place for your customers to return to:

  1. Offer hand sanitiser from sanitising stations situated at entrances to your premises
  2. Use digital media for ordering and cashless payment systems to reduce physical contact
  3. In hospitality and retail environments protect your staff and clients by wearing gloves and masks
  4. Display signage which relates to social distancing
  5. Use doors or windows as serving hatches
  6. Make the best use of outdoor spaces for additional seating
  7. Furniture may temporarily need to be removed to adhere to the distancing measures
  8. Install Sneeze/cough and till screeens to add another level of safety
  9. Provide single use menus which customers can retain
  10. Sanitise surfaces on a regular basis to reassure your customers
  11. Where possible create an easy to follow flow with a separate entrance and exit
  12. Discounts for customers who use their own travel cups and reusable mugs
  13. Offer disposable take-away cups and lids for greater protection
  14. Increase pre-packaged food items as part of you new link deal offers
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